Third Window's Texas BBQ Tailgate Half-Tray

Platter #2 Serves 5-7 people 

FP Ranch oak smoked

2 lbs Brisket 

1 Rack of pork spare ribs 

1 lb Pulled pork 

1 lb Pulled pork burnt ends 

2 House made sausages 

3 Pint size sides (potato salad, coleslaw, BBQ beans)

2 x 4oz House made sauces (BBQ sauce, Carolina gold) 

House made bread and pickles, & thin sliced white onion

No Substitutions

PREORDER BY TUESDAY, FEBRUARY 3.

Deadline to order is Tuesday, February 3. Quantities are limited and will be available while supplies last.

Pickup will be available at Third Window Santa Barbara on Sunday, February 8, between 11am-3pm.

Please include your preferred pickup time in the order notes so we can have everything ready for you. If you’d like to place your order now and confirm your pickup time later, just email info@thirdwindowbrewing.com by Thursday, February 5.

Cheers!